Starters
For those who are less hungry, it’s a single dish; for others, it’s an appetizer; for others still, it’s a main course… What’s certain is that a platter offers flavor, tradition, and above all, conviviality!
Please be patient… Everything is cut and sliced to order!
Raw, kife-chopped meat
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Battuta di carne al coltello gr.120 € 12,00
French scottona beef tartare with mustard honey and arugula
Charcuterie boards
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Tagliere alpino € 16,50
South Tyrolean Speck PGI, venison salami, spiced pancetta, pepper ham, semi-hard Piedmontese toma cheese with grapes, semi-cooked, semi-hard Valtellina Casera PDO cheese and fried polenta chips.
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Crudo e gnocco € 15,00
Langhirano raw ham aged 24 months with homemade giardiniera and fried gnocco
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Misto gnocco € 15,00
Tasting of selected mixed cold cuts and fried dumplings
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Tagliere di formaggi € 15,00
Cheese tasting with acacia honey, bergamot compote, and walnuts.
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Quello pazzo € 15,00
Bruschetta with cherry tomato pâté and fresh tomino cheese, Tuscan-style liver bruschetta, aged Pepatello ham, beer-flavored coppa salami, goat's milk Blu cheese, and Borettane onions with balsamic vinegar.
Charcuterie boards to share
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Gran tagliere € 31,00
Tasting of selected cold cuts and cheeses, with acacia honey, bergamot jam, walnuts, and fried dumplings.
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Tagliere del sud € 33,00
Selection of cured meats from the Santoro salami factory, a Slow Food presidium in Cisternino, all smoked with oak wood: capocollo, local pancetta, larded fillet, sweet and spicy soppressa. Double buffalo provola cheese in water and smoked buffalo scamorza cheese, peppers stuffed with goat cheese in the best Calabrian tradition, meatballs, stuffed peppers with goat cheese in the best Calabrian tradition, meatballs. Bis of buffalo provola in water and smoked buffalo scamorza, peppers stuffed with goat cheese in the best Calabrian tradition, Matera meatballs, stuffed arancini and Gargano bruschetta with sun-ripened cherry tomatoes and stracciatella.
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Tagliere montanaro € 33,00
Tasting of Tyrolean speck, venison salami, 5-hop coppa, mountain lard crouton with fine herbs, semi-hard Piedmontese Toma cheese with grapes, Valtellina Casera DOP semi-cooked, semi-hard cheese, peppers stuffed with goat cheese, chestnuts with honey. Tasting of corn polenta with porcini mushrooms and taleggio cheese and walnut polenta.
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Cestino di gnocco fritto € 4,50
Fried dumplings basket.
Sea cravings
For those who long for the sea.
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Tiepido di mare € 17,00
Cuttlefish, shrimp, octopus, mussels, clams.
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Paccheri alla costa d'Amalfi € 15,00
Paccheri pasta with salmon, shrimp, tomato, a dash of cream, and lemon zest.
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Mare e ulivi € 19,50
Sea bass fillet with sautéed potatoes.
FIRST COURSE
Paste fresche e gnocchi preparati da noi in casa quotidianamente con ingredienti di stagione!
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Scialatielli alla lupara € 14,00
Scialiatielli pasta with sausage, Calabrian spianata, 'nduja, and tomato.
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Bauletti allo stracotto di barolo docg € 15,00
Tortelli pasta stuffed with beef braised in Barolo wine and its rich sauce
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Gnocchi di patate ai tre pomodori € 14,00
Potato gnocchi with fresh yellow and red cherry tomatoes, sun-dried tomato cream, and grated smoked ricotta cheese.
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Chicchi di risaia ai funghi porcini € 15,00
Risotto with porcini mushrooms.
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Vino e foglie € 14,00
Risotto with radicchio, simmered in red wine and taleggio cream.
MAIN COURSE
Our carefully selected meats are cooked to order over charcoal embers. This cooking method imparts an unparalleled aroma to the food. The fat drips onto the embers, producing light smoke that rises up to the meat, giving it a distinctive flavor!
All our meats are served with baked potatoes!
Grilled meat
Selection of grilled meats.
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Gran grigliata € 22,00
Luganega sausage with fennel, Norcia sausage, chicken, Abruzzo arrosticini skewers, lamb scottadito, pork ribs, Black Angus sirloin steak.
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Leccadito € 22,50
10 lamb skewers and 2 lamb chops.
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Spiedone di galletto € 18,00
Spit-roasted chicken cooked over charcoal with vegetables. Served with smoked honey sauce.
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Châteaubriand rivisitato con salsa bernese e senape antica servita con patate € 34,00
Châteaubriand revisited with Bernese sauce and old-fashioned mustard served with potatoes. Ideal for two people.
Sirloin steaks
Cut from Uruguayan Angus sirloin (280 g).
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Tagliata agli aromi € 24,00
Sliced sirloin steak with herbs.
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Tagliata sapore di bosco € 26,00
Sliced sirloin steak of young cow with lard and porcini mushrooms.
Steaks on the bone
Our selection of steaks on the bone.
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Fiorentina di scottona di Black Angus € 7,00 all'etto
Fiorentina steak of about 1100 gr of Black Angus Ireland Premium. Obtained from the loin, it is a carefully selected meat of female cattle, which has never given birth, aged between 15 and 22 months. Its destiny is to be cooked on the grill. Recommended cooking: rare or medium.
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Costata 600gr. di scottona Black Angus € 32,00
Rib steak of about 600 gr of Black Angus. It is one of the finest meats in the world, it is an ancient breed bred in a semi-wild state on the Scottish prairies. Then also introduced on the Irish island thanks to its favorable climate and immense green meadows. The marbling of the meat, the thin veins of fat that melt during cooking, make the meat soft and with an intense flavour. Recommended cooking: rare or medium.
Braided meat with bone
Orecchia d’elefante, made in Milanese tradition.
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Milanese classica € 20,50
Milanese breaded veal cutlet on the bone, tradionally made.
New York Strip Steak
Our New York Strip Steak, 300 gr.
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New York Strip Steak € 27,00
Uruguayan Aberdeen Angus sirloin steak. A prized cut known for its tenderness and intense flavor. Recommended cooking method: grilled rare.
Burger
200 grams of Aberdeen Angus beef with homemade buns, served with French fries.
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Cheddar € 16,50
Burger, tomato, lettuce, cheddar cheese, crispy bacon, and smoky sauce.
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Hot burger € 16,50
Burger, sautéed escarole, Calabrian spianata sausage, raw red Tropea onion, and chipotle sauce (garlic, chili pepper, parsley, yogurt, and lemon).
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Pulled pork € 17,00
Shredded pork, smoked cheese, smoked beech honey sauce, cabbage, and dried pepper strips.
Sides
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Verdure alla griglia € 6,00
Grilled vegetables
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Scarola saltata € 6,00
Sautéed escarole
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Patatine scubs € 5,00
Potato chips.
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Patate al forno € 4,00
Baked potatoes
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Polenta fritta € 4,00
Fried polenta
Our pizzas
Handcrafted, with a dough rich in water and low in yeast, and a long maturation process. We only use organic, stone-ground flour. Our tomatoes are harvested and processed in the Sarnese countryside, a Slow Food presidium since 2000.
Try our rustic dough with multigrain flour: rye, barley, rice, oats, and… sunflower seeds, flax, barley, and sesame seeds.
Traditional pizzas
NEW: Lactose-free mozzarella! €2.00
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Margherita € 7,00
Tomato, fior di latte mozzarella.
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Margherita DOC € 9,00
Tomato, fior di latte mozzarella, buffalo mozzarella.
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Solo bufala € 10,00
Tomato, buffalo mozzarella.
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Napoletana € 8,00
Tomato, fior di latte mozzarella, anchovies, oregano.
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Siciliana € 9,00
Tomato, fior di latte mozzarella, olives, capers, anchovies, oregano.
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Pugliese € 7,50
Tomato, fior di latte mozzarella, cooked onions.
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Porcini € 11,50
Tomato, fior di latte mozzarella, porcini mushrooms*.
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Romana € 8,50
Tomato, fior di latte mozzarella, capers, anchovies, oregano.
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Diavola € 9,00
Tomato mozzarella fior di latte, spicy salami.
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Prosciutto cotto € 9,00
Tomato, fior di latte mozzarella, Ferrarini cooked ham.
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Wurstel € 7,50
Tomato, fior di latte mozzarella, Vienna sausage.
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Wurstel e patatine € 8,00
Tomato, fior di latte mozzarella, Vienna sausage and french fries.
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Funghi e salsiccia € 8,50
Tomato, fior di latte mozzarella, champignon mushrooms, sausage nuggets.
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Prosciutto e funghi € 9,00
Tomato, fior di latte mozzarella, Ferrarini cooked ham and champignon mushrooms.
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Peperoni e salsiccia € 9,00
Tomato, fior di latte mozzarella, peppers, sausage nuggets.
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Prosciutto crudo € 9,00
Tomato, fior di latte mozzarella, peppers, Langhirano raw ham aged for 18 months.
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Capricciosa € 9,00
Tomato, fior di latte mozzarella, Ferrarini cooked ham, champignon mushrooms, artichokes, anchovies, capers and oregano.
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Quattro stagioni € 10,00
Tomato, fior di latte mozzarella, Ferrarini cooked ham, olives, champignon mushrooms, artichokes.
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Quattro formaggi € 9,00
Tomato, fior di latte mozzarella, mixed cheeses.
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Tonno e cipolle € 9,00
Tomato, fior di latte mozzarella, tuna and cooked onions.
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Zola e speck € 9,00
Tomato, mozzarella fior di latte, gorgonzola cheese and speck.
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Zola e cipolle € 8,00
Tomato, mozzarella fior di latte, gorgozola cheese and cooked onions.
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Marinara € 5,00
Tomato, garlic and oregano.
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Speck e brie € 9,00
Tomato, fior di latte mozzarella, brie, PGI Alto Adige speck.
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Vegetariana € 9,00
Tomato, fior di latte mozzarella, courgettes, aubergines and peppers.
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Vegetariana DOC € 10,00
Tomato, fior di latte mozzarella, grilled vegetables, Trevisana, cherry tomatoes.
Calzoni
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Normale € 9,00
Tomato, fior di latte mozzarella, Ferrarini cooked ham.
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Farcito € 10,00
Tomato, fior di latte mozzarella, champignon mushrooms, artichokes, Ferrarini cooked ham.
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Emiliano € 10,00
Tomato, fior di latte mozzarella, cooked Ferrarini ham, gorgonzola cheese and parmesan.
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Gonfiato € 11,00
Tomato, fior di latte mozzarella, porcini mushrooms*, frankfurters, cooked Ferrarini ham.
aDDITIONAL TOPPINGS
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Buffalo mozzarella, raw ham, bresaola, spicy salami, tomino € 2,00
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Porcini mushrooms € 3,00
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Buffalo burrata € 4,00
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Buffalo stracciatella € 3,00
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Other ingredients € 1,00
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Rustic dough € 2,00
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Double dough € 2,00
Queen pizza
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Regina 1 € 13,00
Tomato, fior di latte mozzarella, buffalo mozzarella, sausage nuggets, cooked Ferrarini ham, parmesan flakes.
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Regina 2 € 13,00
Tomato, fior di latte mozzarella, buffalo mozzarella, mixed grilled vegetables, fontina cheese, coppa Piacentina.
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Regina 3 € 11,00
Tomato, fior di latte mozzarella, gorgonzola cheese, cooked onions, sausage nuggets, parmesan flakes.
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Regina 4 € 12,00
Tomato, fior di latte mozzarella, grilled aubergines, cooked Ferrarini ham, smoked scamorza.
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Regina 5 € 13,00
Fior di latte mozzarella, buffalo mozzarella, raw Langhirano ham, cherry tomatoes, rocket, parmesan flakes.
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Regina 6 € 12,00
Tomato, mozzarella fior di latte, bresaola della Valtellina PGI, parmesan flakes and arugula.
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Regina 7 € 13,00
Tomato, fior di latte mozzarella, porcini mushrooms*, gorgonzola cheese, Trevisana
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Regina 8 € 9,00
Tomato, fior di latte mozzarella, Trevisana, smoked scamorza.
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Regina 9 € 12,00
Tomato, fior di latte mozzarella, porcini mushrooms*, taleggio cheese from Valsassina.
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Regina 10 € 11,50
Tomato, fior di latte mozzarella, brie, Alto Adige speck, black olives.
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Regina 11 € 13,00
Tomato, mozzarella fior di latte, Piedmontese tomino cheese, porcini mushrooms*, speck from Alto Adige
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Regina 12 € 9,00
Tomato, fior di latte mozzarella, Piacenza bacon, French fries*.
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Regina 13 € 13,00
Buffalo mozzarella, mozzarella fior di latte, cherry tomatoes, lard with mountain herbs, parmesan flakes, arugula.
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Regina 14 € 12,00
Tomato, fior di latte mozzarella, courgettes, tuna, Emmenthal, black olives.
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Regina 15 € 10,00
Mozzarella fior di latte, broccoli, sausage nuggets, chilli pepper.
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Regina 16 € 11,00
Tomato, fior di latte mozzarella, grilled vegetables, spicy salami.
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Regina 17 € 12,00
Tomato, fior di latte mozzarella, basil pesto, cream, Ferrarini cooked ham.
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Regina 18 € 13,50
Tomato, fior di latte mozzarella, sausage nuggets, cooked onions, porcini mushrooms*, arugula.
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Regina 19 € 13,50
Tomato, mozzarella fior di latte, porcini mushrooms*, bresaola from Valtellina IGP, parmesan flakes.
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Regina 20 € 12,00
Mozzarella fior di latte, buffalo mozzarella, broccoli, spicy salami.
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Regina 21 € 13,50
Tomato, fior di latte mozzarella, sausage nuggets, porcini mushrooms*, lard with mountain herbs, parmesan and arugula.
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Regina 22 € 12,00
Fior di latte mozzarella, cooked onions, Leccino olives, smoked capocollo from Martina Franca.
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Regina 23 € 9,50
Tomato, mozzarella fior di latte, aubergines, parmesan flakes.
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Regina 24 € 12,50
Tomato, fior di latte mozzarella, cherry tomatoes, porcini mushrooms*, Trevisana.
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Regina 25 € 10,00
Mozzarella fior di latte, gorgonzola cheese, apples, walnuts.
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Regina 26 € 14,50
Tomato, fior di latte mozzarella, four cheeses, buffalo mozzarella, grilled peppers, spicy salami.
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Regina 27 € 11,50
Tomato, fior di latte mozzarella, brie, cooked Ferrarini ham, black olives.
Super queen pizza
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Regina 28 € 15,00
Tomato, fior di latte mozzarella, Splinga n'duja, spicy salami, gorgonzola cheese, raw red onion (while cooking).
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Regina 29 € 15,00
Mozzarella fior di latte, Bologna “the fairy tale”, burrata, Bronte pistachio pesto and its grains.
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Regina 30 € 15,00
Tomato, fior di latte mozzarella, dried cherry tomatoes, anchovies, burrata.
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Regina 31 € 15,00
Fior di latte mozzarella, Langhirano raw ham aged 18 months, buffalo stracciatella, cherry tomatoes and arugula.
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Regina 32 € 12,00
Fior di latte mozzarella, sausage nuggets, smoked scamorza, baked potatoes with rosemary.
DRINKS
Carefully selected beers and wines to best accompany our dishes.
Beverages
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Water 75cL € 3,00
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Canned drinks 33cL € 3,50
House Wine
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1/4 Liter jug € 4,00
Red, white, or sparkling rosé wine
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1/2 Liter jug € 7,00
Red, white, or sparkling rosé wine
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1 Liter jug € 12,00
Red, white, or sparkling rosé wine
Beers
König ludwig weissbier
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Medium € 7,00
Leffe red double malt
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Small € 5,00
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Medium € 7,00
Menabrea red double malt
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Small € 4,50
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Medium € 7,00
Menabrea blonde
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Small € 4,50
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Medium € 6,00
Cocktails
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Spritz Aperol € 7,00
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Spritz Campari € 7,00
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Hugo € 7,00
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Negroni € 8,00
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Sbagliato € 8,00
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Americano € 8,00
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Gin Tonic € 8,00
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Gin Lemon € 8,00
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Mojito € 8,00
DEsserts
Homemade desserts prepared daily using traditional recipes and authentic ingredients.
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Dolci della casa € 6,00 / 7,00
Homemade desserts.
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Affogati al liquore € 8,00
Liquor-soaked cake
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Gelato € 6,00
Ice-cream.
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Frutta € 5,00
Fruits.
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Frutta con gelato € 7,00
Fruits with ice-cream.
Service and cover charge €2.00
*Depending on the season, some products may be frozen.
Consumers with allergies to one or more allergens are kindly requested to always inform the dining room and kitchen staff.
For food allergies and intolerances, please refer to the allergen table.
CONTACTS
Schedule:
Monday: 12:00 p.m. – 2:30 p.m.
Tuesday: Closed
Wednesday, Thursday, Friday, Saturday, and Sunday:
12:00 p.m. – 2:30 p.m. and 7:00 p.m. – 12:00 a.m.
Phone: 0331/504283
Email: info@taglieridelre.it
Ragione Sociale: I taglieri del Re di Michele Talerico & C. s.a.s
Sede legale: Via Brambilla 1, 21053 Castellanza (VA)
Capitale Sociale: 10.000€
P.IVA: 03464890122
Numero REA: VA – 353661
PEC: itaglieridelresas@pec.it